A Snapshot of Daily Life in Sunny, Snow-Free Belize
By Laura Diffendal
By Laura Diffendal
It's
been almost two years since my husband Dave and I moved with our dog
Sticks to the small, quaint, and funky village of Placencia, Belize. In
that time we have started a successful business, filmed a show for
HGTV's Beachfront Bargain Hunt, hosted our best friend's
wedding on our beach, and had the best time of our lives. And we both
say we would do it again in a heartbeat.
Life
here is busy, but it's a good kind of busy. We have less driving and
commuting than when we lived in Ohio...and we don't miss traffic jams,
shoveling snow, and de-icing the car in the morning, which used to take
up so much time. Here, grocery shopping or paying bills involves a bike
ride or a walk in sunny weather, where you can hear birds and see the
beach.
We've
just returned from a fun weekend of showing our family the islands of
Ambergris Caye and Caye Caulker, where we snorkeled with turtles, ate a
mountain of lobster, swam in the ocean, lounged in hammocks on the
beach, and kayaked in the Caribbean.
I
also got the chance to show my family the unbelievable number of things
to do in our little, thriving village. We went tubing on a lazy river
through the tropical forest and saw crocodiles and monkeys at Monkey
River. Another day we hiked up a small mountain with 360-degree views of
mountains and the Caribbean, and swam in a waterfall. We also visited
Mayan ruins, hung out for an afternoon with a Maya family and learned
how to make Maya chocolate.
Belize
has so many great activities to offer. As part of our regular week, we
like to kayak, go fishing, and hike—we try to choose a couple activities
a week that we know we could never do in our hometown (especially in
winter).
A
bonus to living here is that we've learned how to do things like the
locals. For example, we've found out where they go on their days
off...they know where the most beautiful waterfalls are, the best hiking
spots, and the places to snorkel without taking an expensive excursion.
Another
thing we like to do is wander around the farmer's market. The produce
comes from local, organic, family farms, and everybody shops there...and
I pay about 60% of what I was used to paying in the U.S. The variety of
exotic fruits and vegetables changes weekly; everybody seems to find
their favorite stands where you know the stand owners by name, and they
will even explain how to cook with the produce. Sometimes they will even
throw in a sample or two for free.
I
normally spend about $20 to $40 and walk away with four bags of
produce. The same amount in the U.S. would cost double if not more, and
it is all organic. With all the fresh produce I like to make homemade
salsa, pickled onions, and huge salads. While I miss convenience food
sometimes, I have learned how to use the ingredients available and cook
more like a local.
Even
though Placencia is small, we seem to have endless activities to keep
us busy. We've been here for two years and there's still so much we want
to do. Next on our agenda is getting certified to scuba dive, kayaking
to the cayes you can see from our shore, and we have more hiking trails
we still want to try. The longer we live here, the better the experience
as we find out so many secret places a bit off the tourist track.
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